nutiva - organic coconut manna - Puréed Coconut - Vegan/Non-GMO/Og Trans Fat

Hey Everyone.
I picked this up on a recent shopping trip.
Here is nutiva - organic coconut manna - puréed coconut - Vegan/Non-GMO/Og Trans Fat.
Fun Facts: Puréed Coconut, Organic, Non-GMO, Virgin, Non-hydrogenated (Zero trans fats!), No cholesterol, Vegan, Made from fresh coconuts.
It's a Organic Superfood, this coconut butter is for smoothies, sauces, dressings, spreads, desserts and baked goods (even just a spoonful by itself is satisfying!
Replaces cream, cream cheese and butter.
Upon opening it for the first time you'll want to liquefy/blend it so take a bowl of hot water and place the jar into it, be careful not to get any water into the actual product, leave it for 5-10 minutes then stir.
Wow this product is so super yummy, the vibrant coconut is nice and creamy, delicious and full bodied.

It describes itself as (from nutiva.com):
We call this delicious puréed coconut butter "coconut manna" because if ever there was a food from heaven, this is it. An incredibly tasty, whole superfood made of pure, dried coconut flesh; you can enjoy it straight from the jar, or warm it up to spread the goodness! This tropical melt-in-your-mouth treat contains fiber, protein and nourishing fats.
An ideal "everything" spread that can replace cream, cream cheese and butter, you can also use it in smoothies, sauces, dressings, desserts and baked goods. Find delicious recipes and tips in the Nutiva Kitchen.
Puréed Coconut
Organic
Non-GMO
Virgin
Non-hydrogenated (Zero trans fats!)
No cholesterol
Vegan
Made from fresh coconuts

DIRECTIONS: The oil in coconut manna tends to separate to the top. To liquefy and blend, place jar in hot water for 5-10 minutes and stir. Use care to not get water in the jar. Any brown specks are natural to coconut.
STORAGE: No refrigeration required; spreads easily at temperatures above 73°F.
*Bottled in a facility that packs peanut oil.
More Info On This Product
Once a central part of the traditional Pacific Islander diet, luscious coconut is fast becoming a staple in modern healthy diets as well. Coconut contains lauric acid, a medium-chain fatty acid also found in human breast milk. Lauric acid makes up about 50% of coconut oil.
Our coconut products come from Southeast Asia, where the coconut oil is processed immediately upon harvesting. The creamy, white meat of the coconut is scooped out of the shell by hand. What you get is simply the creamy, fresh flavor of pure coconut.
Coconut oil is extremely versatile and can be used in place of both butter and other vegetable oils. A solid at cooler temperatures, it becomes liquid when warmed. It takes heat well and can be used for baking, sautéing, stir-frying or anywhere else you would use vegetable oil, shortening or butter.

OUR COCONUT PRODUCTS ARE:
Certified organic and non-GMO
Made from fresh coconuts


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xoxo
Simi