So last week I introduced you to the brand Dr. Lucy's and now I bring you this week more flavors of their yummy cookies.
The Story:
When Dr. Lucy Gibney learned her child had severe food allergies,
she got down to some serious medical research—in the kitchen.
Today, every crispy, crunchy Lucy’s cookie is gluten free and
baked with no dairy, eggs, peanuts, or tree nuts.
But you’d never know it. They taste delicious!
Dr. Lucy's Cookies in four flavors Sugar Cookie/Chocolate Chip/Cinnamon Thin/Oatmeal Cookie.
Gluten Free
Vegan
No Peanuts, No Tree Nuts
Dedicated Bakery
Ingredients Tested
Og Trans Fat
Omg Cholesterol
Non-GMO
All Natural
Very tasty cookies, and had a nice crunch.
Favorite was Cinnamon Thin goes great alone, the Oatmeal pairs well with a cup of tea or coffee, the Sugar Cookie great for serving at a party for guests and the Chocolate Chip is a nice Friday treat for movie night!
It was refreshing to to eat a wholesome cookie that doesn't have any bad ingredients.
I would so love to see them expand and make more flavors and even soy free options!
You can find Lucy's products in 6,000+ stores in the United States, Canada, the United Kingdom, Dubai, and Singapore...and we're still expanding!
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www.drlucys.com
FTC: Product Provided by Dr. Lucy's.
xoxo
Simi
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