It's such lovely holiday times and being December 3rd, we are closer to Christmas and here is a beautiful & very simple and easy yummy scrumptious pepperminty treat.. "Double Peppermint Crunch Cookies".
Check out the recipe below..
Sweet, minty and pretty all at once, these easy holiday cookies will make a festive addition to your holiday cookie plate.
Prep Time: 2 Hr 10 Min
Total Time: 2 Hr 10 Min
Makes: 72 cookies
INGREDIENTS:
1 roll (30 oz) Pillsbury® refrigerated peppermint cookies
3 cups white vanilla baking chips or semisweet chocolate chips (18 oz)
16 round hard peppermint candies, crushed (1/2 cup)
DIRECTIONS:
Heat oven to 350°F. In bowl, break up cookie dough. Stir or knead in 1/2 cup all-purpose flour until well blended. Shape dough into 72 (1-inch) balls. On ungreased cookie sheets, place balls 2 inches apart. Bake 10 to 14 minutes or until edges are golden brown. Cool completely.
In microwavable bowl, microwave chips and 2 tablespoons vegetable oil uncovered on Medium (50%) 2 to 3 minutes, stirring once halfway through microwaving, until melted. Stir until smooth.
Dip half of each cookie into melted mixture, allowing excess to drip off; place on waxed or cooking parchment paper-lined cookie sheets. Sprinkle each with slightly less than 1/2 teaspoon crushed candy. Let stand until set.
High Altitude (3500-6500 ft):
Nutritional Information:
1 Serving (1 Cookie)Calories 110(Calories from Fat 45),Total Fat 5g(Saturated Fat 3g,Trans Fat 1/2g),Cholesterol 0mg;Sodium 50mg;Total Carbohydrate 15g(Dietary Fiber 0g,Sugars 12g),Protein 1g;
Percent Daily Value*:Vitamin A 0.00%;Vitamin C 0.00%;Calcium 0.00%;Iron 0.00%;Exchanges:0 Starch;0 Fruit;1 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1 Fat;Carbohydrate Choices:1;
*Percent Daily Values are based on a 2,000 calorie diet.
Recipe & Image from: www.pillsbury.com
Enjoy!
xoxo
Simi
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